beer is made from hops oor Spaans
beer is made from hops
Vertalings in die woordeboek Engels - Spaans
la cerveza está hecha de lúpulo
Geskatte vertalings
Vertoon algoritmies gegenereerde vertalings
voorbeelde
Advanced filtering
Voorbeelde moet herlaai word.
While typical beer is made primarily from barley, water, and hops, malt liquors tend to make much greater use of inexpensive adjuncts such as corn, rice, or dextrose.
Se suponía que ella regresaría por ti, más tardeWikiMatrix WikiMatrix
The Reinheitsgebot ensures that beer is only made from barley, hops, water, and yeast.
Bajé al bar, me divertí...... me tomé untrago, bailéParaCrawl Corpus ParaCrawl Corpus
Beer is traditionally made from water, barley and hops, but sometimes wheat is added to create a crisp, citrusy flavour.
No estoy loca, M' LynnParaCrawl Corpus ParaCrawl Corpus
It is a golden beer made from water, malted barley, hops and yeast.
Viene una tormenta.Tal vez la última y peor tormentaParaCrawl Corpus ParaCrawl Corpus
Inedit is a unique beer made with malt from barley, wheat, hops, coriander, licorice and orange peel.
Creía que eran sólo los del almacén.Después de lo de Ángela, supe que te encuentranParaCrawl Corpus ParaCrawl Corpus
The Bush Caractère is a filtered, top-fermented beer made from malt, hops, natural sugars, water from the brewery’s own underground source and an exclusive house yeast that has been cultivated for 80 years.
Las excepciones previstas en el artículo #, apartado #, del Tratado CE, referidas a las ayudas de carácter social concedidas a los consumidores individuales, a las ayudas destinadas a reparar los perjuicios causados por desastres naturales o por otros acontecimientos de carácter excepcional, así como a las ayudas concedidas con objeto de favorecer la economía de determinadas regiones de la República Federal de Alemania, no se aplican en este casoParaCrawl Corpus ParaCrawl Corpus
Despite the fact that there is no clear definition to what exactly a fresh-hop beer is, most brewers agree that it is a beer made with freshly harvested, unprocessed hops (which allows all its properties to be preserved) and used within 24-48h from its harvest.
Quizá no sabían.- ¿ Cómo pueden no haber sabido?ParaCrawl Corpus ParaCrawl Corpus
This beer is made from a careful selection of toasted malts and selected “Perle Hallertau” and “Nugget” hops, offering an aroma, dark amber colour and a characteristic taste of these malts.
No, yo no estoy llorandoParaCrawl Corpus ParaCrawl Corpus
Abstract: Is called an alcoholic drink beer, not distilled, with a bitter taste which is made from barley or other cereals the starch, as amended, is fermented in water, often flavored with hops.
¿ Apunto sobre su cabeza?ParaCrawl Corpus ParaCrawl Corpus
Well, just like the rest of Moritz beer, it is made with water from the Font d’Or spring in Montseny. We also use Saaz hops flowers which are well-known for their quality and low tanks for the fermentation process to obtain an excellent product.
Espero que pueda decirte todo, que siempre te he amadoParaCrawl Corpus ParaCrawl Corpus
But that won’t change a thing. The fact is that our 0.0 is made entirely with mineral water from the Font d’Or spring in Montseny (like all our beers) and perfumed with the Saaz hops flower.
Y nadie nunca lo ha montadoParaCrawl Corpus ParaCrawl Corpus
Traditionally, kriek is made by breweries in and around Brussels using lambic beer to which sour cherries (with the pits) are added.[2] A lambic is a sour and dry Belgian beer, fermented spontaneously with airborne yeast said to be native to Brussels; the presence of cherries (or raspberries) predates the almost universal use of hops as a flavoring in beer.[3] A traditional kriek made from a lambic base beer is sour and dry as well.
Haz el juramento ahoraParaCrawl Corpus ParaCrawl Corpus
That is why in addition to the malting process, the use of hops, and the decisions about the fermentation process, a further decisive factor in the taste and character of the beer is the must made in the Celler Experimental Mas dels Frares, from the Faculty of Oenology.
¿ Le doy Ia descripción deI sujeto?ParaCrawl Corpus ParaCrawl Corpus
It is a high quality beer with great flavor, made with entirely natural ingredients (natural well water, malted barley from the terroir and local hops), with no artificial additives, and using traditional processes that are very far from the automation of large and medium producers.
Esperar, esperar, tengo algoParaCrawl Corpus ParaCrawl Corpus
Beer Fermenter Brewery Tank is a vertical, tapered, cylindrical vessel for the beer fermentation and maturation processes.Beer Fermenter Brewery Tank,also refer to Uni-tank,which are vessels of various size usually made from stainless steel that contain a mixture of malted grain, hops, yeast and water to create a liquid collectively known in the brewing process as wort.Beer Fermenter Brewery Tank vary in temperature depending upon the beer being produced.
Gracias por tu ayudaParaCrawl Corpus ParaCrawl Corpus
We call a type of beer to drink alcohol, not distilled, rather bitter taste which is made from barley or other grain and the starch, as amended, is fermented in water and flavored with hops rule. We found multiple versions with a wide range of shades due to different forms of preparation and the ingredients used.
Si lo tocas, tendré que dispararteParaCrawl Corpus ParaCrawl Corpus
During the visit you will have the opportunity to see the whole process of preparing the artisan beers, from the selection of malts and hops, steeping, filtering, cooking, fermentation tanks to the line of bottled and labeled for you to know more about like this craft beer is made.
Querida, estoy tan apenado de que hayastenido que soportar esoParaCrawl Corpus ParaCrawl Corpus
The IPATEC team has made progress on the yeast’s domestication process and the procedure to make it suitable for fermentation in breweries. The idea is to produce unique beers in the world with a regional identity, that is to say, with local supplies such as the Patagonian hop, the thawing water from the local glaciers, barley and the national star: the Patagonian yeast.
Huye de Simón, huyeParaCrawl Corpus ParaCrawl Corpus
18 sinne gevind in 35 ms. Hulle kom uit baie bronne en word nie nagegaan nie.