blue mold-ripened cheese oor Spaans

blue mold-ripened cheese

Vertalings in die woordeboek Engels - Spaans

queso azul

naamwoordmanlike
Termium

queso con mohos internos

Termium

queso de pasta azul

Termium

Geskatte vertalings

Vertoon algoritmies gegenereerde vertalings

voorbeelde

wedstryd
woorde
Advanced filtering
Voorbeelde moet herlaai word.
The blue and greenish-blue veins running through these cheeses come from a special mold that develops during the ripening process.
Veo la lógica en esojw2019 jw2019
Next, Fleming grew some blue-green mold (similar to that which appears on oranges, stale bread, ripening cheese, decaying fruit) on the surface of a liquid meat broth.
Y es para eso que estoy acá, para apoyarlojw2019 jw2019
Soft, mold-ripened, or blue-veined cheeses, including Brie, Camembert, Roquefort, Stilton, Gorgonzola, and blue cheese
Visto el artículo #, apartado #, párrafo prímero, del Tratado CE, conforme al cual ha sido consultado por el Consejo (CParaCrawl Corpus ParaCrawl Corpus
Soft, mold-ripened or blue-veined cheeses, including Brie, Camembert, Roquefort, Stilton, Gorgonzola, and blue cheese
que quieren dar un hijo en adopción?ParaCrawl Corpus ParaCrawl Corpus
Mold-ripened cheeses such as Roquefort, Stilton, Gorgonzola, and blue cheese
¿ A quién daña una muerte de vez en cuando?ParaCrawl Corpus ParaCrawl Corpus
Blue cheeses, for example, are ripened from within by veins of mold.
No quise decir lo que dije antesParaCrawl Corpus ParaCrawl Corpus
Contrary to many ripening cultures, DelightTM does not have a side effect on curd acidification, which opens the door to new areas: Mold soft cheese, blue cheeses, cheeses with high residual sugars or high water content can all be inoculated with DelightTM without risk of post-acidification.
¿ sacó algo del homicidio?ParaCrawl Corpus ParaCrawl Corpus
Contrary to many ripening cultures, DelightTM does not have a side effect on curd acidification, which opens the door to new areas: Mold soft cheese, blue cheeses, cheeses with high residual sugars or high water content can all be inoculated with DelightTM without risk of post-acidification. DelightTM is a trademark of Chr.
Bueno, ocúpenseParaCrawl Corpus ParaCrawl Corpus
8 sinne gevind in 20 ms. Hulle kom uit baie bronne en word nie nagegaan nie.