pale, soft and exudative meat
carne PSE
pale soft exudative meat oor Spaans
pale soft exudative meat
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Carne pse
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Voorbeelde moet herlaai word.
Variables associated PSE (Pale, Soft, Exudative) to meat in porcine carcasses
Has perdido por tu ego... y él no te permite aceptarloscielo-title scielo-title
Meat of impaired quality or pale colour, soft and exudative meat or markedly dark, tough and dry meat may not be used.
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The goal of this study was to determine the effect of pigs' pre-slaughter handling on incidence of pale soft exudative (PSE) meat and describe risk factors.
DN #.# Joyería y orfebreríascielo-abstract scielo-abstract
Pale, soft and exudative meat (PSE), dark, firm and dry meat (DFD), meat that has desirable colour but is soft and exudative (RSE) and meat that is firm and non-exudative but pale (PFN) may not be used.
Lo que está bien, sabesEurLex-2 EurLex-2
The PSE (pale, soft and exudative) meat condition alters the color, the texture and the flavor of pork, increasing its acidity and occasioning low water retention, low nutritional level and rejection by the consumer.
Pensé que era el único que venía aquí en mi tiempo librescielo-abstract scielo-abstract
In these animals, when exposed to lack of food and water, an unfamiliar environment, with little space, and subjected to different methods of handling, there are increased losses in carcass weight due to injuries, death, and defective meat products, such as pale, soft, and exudative meat, or, conversely, tough, dry, and dark meat.
Quisiera darles hechos y cifrasscielo-abstract scielo-abstract
In addition, breeds or strains of animals shall be selected to avoid specific diseases or health problems associated with some breeds or strains used in intensive production, such as porcine stress syndrome, possibly leading to pale-soft-exudative (PSE) meat, sudden death, spontaneous abortion and difficult births requiring caesarean operations.
Ven, mi futuro amantenot-set not-set
This variation was related to the incidence of pale, soft, exudative meat in the two genotypes.
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(1) On the other extreme, the pH can drop quickly and produce pale, soft, exudative meat.
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The presence of the PSE (pale, soft and exudative) condition in porcine carcass causes high economic losses to the meat industry.
No.¿ Bruner nunca estableció tutela legal de Raymond?scielo-abstract scielo-abstract
Minimising the stress for the pigs by adhering to high welfare standards during their extensive rearing, in transport and prior to slaughter plus the breeds docile nature and no known genetic predispositions to stress (such as Porcine Stress Syndrome — PSS) provides low recorded instances of pale, soft, exudative (PSE) or dark, firm, dry (DFD) meat.
Dejó el listón muy altoEurLex-2 EurLex-2
QMEAT-AnalyserTM is an automatic classification machine for the identification of PSE (Pale, Soft and Exudative) meats working at line speed.
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Halothane gen also produces seriour problems in meat quality, traduced in PSE deffect, english acronym to describe pale, soft and exudative meats, with very low capability in water retention.
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First of all, long fastings (>16 hours) may be effective to decrease the incidence of Pale, Soft and Exudative meat (PSE meat) in animals with genetic predisposition.
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The animals used for ‘Porc de Franche-Comté’, which are castrated males and females not used for reproduction (to avoid the risk of the unpleasant aroma associated with meat from uncastrated males), are selected on the basis of two major genes affecting technological quality: the halothane gene (HAL), i.e. the stress-sensitivity gene causing the PSE (pale, soft, exudative) syndrome, and the RN- allele of the RN gene (the acid-meat gene).
Britt, estás libreEurLex-2 EurLex-2
The animals used for Porc de Franche-Comté, which are castrated males and females not used for reproduction (to avoid the risk of the unpleasant aroma associated with meat from uncastrated males), are selected on the basis of two major genes affecting technological quality: the halothane gene (HAL), i.e. the stress-sensitivity gene causing the PSE (pale, soft, exudative) syndrome, and the RN- allele of the RN gene (the acid-meat gene
No, ni hablar, Humbert.No.-No es ninguna molestia, ¿ verdad?oj4 oj4
This type of meat, commonly known as “Pale, Soft and Exudative (PSE)” Meat, lead to several quality and technological problems in the production of different products, including natural cooked ham, and dry-cured ham.
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The Porcine Stress Syndrome or Malignant Hyperthermia is an inherited autosomal recessive disease, where the susceptible allele is denominated T and the normal stress- resistant allele C. The stress susceptible pigs present death prior to slauhgter and pale, soft and exudative meat in the carcass.
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The Porcine Stress Syndrome or Malignant Hyperthermia is an inherited autosomal recessive disease, where the susceptible allele is denominated T and the normal stress- resistant allele C. The stress susceptible pigs present death prior to slauhgter and pale, soft and exudative meat in the carcass.
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SUMMARY: The Porcine Stress Syndrome or Malignant Hyperthermia is an inherited autosomal recessive disease, where the susceptible allele is denominated T and the normal stress- resistant allele C. The stress susceptible pigs present death prior to slauhgter and pale, soft and exudative meat in the carcass.
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Agitation and excitement during handling shortly before slaughter can increase the occurrence of meat-quality defects (pale soft exudative pork and dark cutting in beef).
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