Baixo Mondego oor Fins

Baixo Mondego

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Baixo Mondego

The biometrics of ‘Arroz Carolino do Baixo Mondego’ place it in the category of type ‘A’ long-grain rice.
Pituuden perusteella Arroz Carolino do Baixo Mondego -riisinjyvä luokitellaan pitkäjyväiseen A-tyyppiin.
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the ‘Arroz Carolino do Baixo Mondego’ logo shown below:
Sain suukon vain sanomalla nimesi?EurLex-2 EurLex-2
Multimunicipal Water Supply and Sanitation System of Baixo Mondego — Bairrada
Yritän tehdä matkastanne mieluisanEurLex-2 EurLex-2
The name ‘Arroz Carolino do Baixo Mondego’ (PGI) is hereby entered in the register.
Mikä sitten tuli?EurLex-2 EurLex-2
The biometrics of ‘Arroz Carolino do Baixo Mondego’ place it in the category of type ‘A’ long-grain rice.
Crazy Town uusintaottojaEurLex-2 EurLex-2
entering a name in the register of protected designations of origin and protected geographical indications (Arroz Carolino do Baixo Mondego (PGI))
En voi uskoa että teimme sen!EurLex-2 EurLex-2
In terms of climate, the Baixo Mondego’s geographical location distinguishes it from all the other rice-producing regions, particularly the Sado and Tagus valleys.
yrityksen nimi, osoite, sähköpostiosoite, puhelin- ja faksinumero sekä yhteyshenkilön nimiEurLex-2 EurLex-2
The ‘Arroz Carolino do Baixo Mondego’ is produced, from the sowing of the seed to harvesting, in the geographical area defined and described in point 4.
katsoo, että toimielinten välinen sopimus, jossa vahvistettaisiin kuulemista koskevat vähimmäissäännöt kaikille toimielimille, olisi vielä tehokkaampi; vaatii, että mahdollisuudet tällaisen sopimuksen tekemiseen tutkitaan mahdollisimman pianEurLex-2 EurLex-2
The geographical area of production of ‘Arroz Carolino do Baixo Mondego’ comprises the parishes of: Ançã in the municipality of Cantanhede; Ameal, Antuzede, Arzila, Ribeira de Frades, São João do Campo, S.
Kantaja vaatii, että ensimmäisen oikeusasteen tuomioistuinEurLex-2 EurLex-2
The climate characteristics of Baixo Mondego are responsible for the slower formation and maturation of ‘Arroz Carolino do Baixo Mondego’, which reinforce the physiological mechanisms that affect the quality of the rice, namely:
Johdanto-osan # a kappale (uusiEurLex-2 EurLex-2
Pursuant to Article 50(2)(a) of Regulation (EU) No 1151/2012, Portugal's application to register the name ‘Arroz Carolino do Baixo Mondego’ was published in the Official Journal of the European Union (2).
Selvitys teknisestä vaatimustenmukaisuudestaEurLex-2 EurLex-2
‘Arroz Carolino do Baixo Mondego’ is distinguished by its slow and specific maturation phase, due to the marked decline in total irradiance during this period, which makes the maturation process longer but more consistent.
Lapset ovat Euroopan kansalaisia, ja heillä on samat oikeudet kuin aikuisilla olla joutumatta väkivallan kohteeksi.EurLex-2 EurLex-2
As no statement of opposition under Article 51 of Regulation (EU) No 1151/2012 has been received by the Commission, the name ‘Arroz Carolino do Baixo Mondego’ should therefore be entered in the register,
Hyvä jäsen Farage, minulla ei ollut mandaattia - sitä ei käy kiistäminen - mutta suoraan sanoen, ei sellaista ollut myöskään Georgiaan marssineilla venäläisjoukoilla.EurLex-2 EurLex-2
A panel of testers performed a taste test of grains of ‘Arroz Carolino do Baixo Mondego’ boiled in water, which revealed loose, creamy, tender grains, characterised by their smooth and oily surface, more pronounced than in common ‘Carolino’ rice.
Selvitysprosessi #- Samanaikainen monenvälinen maksuEurLex-2 EurLex-2
The ‘Arroz Carolino do Baixo Mondego’ is type ‘A’ long-grain rice, with homogeneous biometrics and colour, with an average amylose level (17,5 % to 22,5 % of dry matter), low cooking time (10-12 minutes), average texture (0,9-1,2 kg/cm2) and stability to retrogradation.
Ne ovat eläviä kuolleita... mutta siinä on jotain kaunistaEurLex-2 EurLex-2
These specific features linked to the cultivation of rice in the Baixo Mondego region result from the agri-ecological factors mentioned above, and lead to the slow maturation of the grains in the rice fields, thus endowing ‘Arroz Carolino do Baixo Mondego’ with its culinary properties.
Komissio toteaa, että ilmoitettu tuki on väliaikaisia suojajärjestelyjä koskevassa asetuksessa sallitun tuen enimmäisintensiteetin mukainenEurLex-2 EurLex-2
Analysis of data from the same varieties revealed that the amylose level of samples from the geographical area of Baixo Mondego was 2 % higher, and that their viscosity and taste characteristics (aromas and flavours) are factors which distinguish the rice from rice produced in other rice-growing regions.
Viimeinen toimitus on tullutEurLex-2 EurLex-2
‘Arroz Carolino do Baixo Mondego’ means the hulled caryopsis of different varieties (such as Ariete, Eurosis, Augusto, Vasco and Luna) of the Japonica subspecies of Oryza sativa L. species which, due to its cultivation in the Baixo Mondego region, after husking and milling, has a moisture content of 13 % or less and the following characteristics:
Saat varmasti jonkun iskettyäEurLex-2 EurLex-2
For the entire rice-growing cycle, and particularly in the phase from the formation to maturation or harvesting of the grain, the Baixo Mondego differs from the other regions in the following aspects: (1) fewer hours of daylight (1 627 hours of light during the entire growing cycle, of which around 500 hours are concentrated in the period from the formation to maturation of the grain); (2) milder average temperatures, a narrower temperature range, and high relative air humidity; (3) less total irradiance (approximately 29 kcal/cm2, during the months of August and September).
EnnakkoratkaisukysymyksetEurLex-2 EurLex-2
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