pearl barley oor Kroaties

pearl barley

naamwoord

Barley that has had the husk and bran removed.

Vertalings in die woordeboek Engels - Kroaties

prekrupa

ječmena kasa

Soortgelyke frases

pearl-barley
ječmena prekrupa · prekrupa od ječma

voorbeelde

only sago and pearl barley
samo sago i biserni ječam

Pearl barley (with husks)
Ječmena prekrupa u kori

Pearl barley
Oljušteni ječam

Pearl barley [prepared]
Biserni ječam [pripremljen]

1 cup of pearl barley, 2 cups sour cream...
1 šalica bisernog ječma, 2 šalice kiselog vrhnja...

Product obtained during the processing of screened, dehusked barley into pearl barley, semolina or flour.
Proizvod koji se dobiva preradom prosijanog, oljuštenog zrnja ječma u ječmenu prekrupu, krupicu ili brašno.

Pearl barley [in the husk]
Biserni ječam [u ljusci]

Two samples of pearled barley of a checked weight of between 50 and 100 grams are sifted by hand for at least five minutes, with the aid of the rubber cubes.
Dva uzorka perliranog ječma provjerene težine između 50 i 100 grama prosijavaju se ručno, uz pomoć gumenih kocki, najmanje pet minuta.

Normally the pearled barley is passed through six different sieves; the set of sieves is closed at the top and bottom with the sieve with the largest holes placed at the top; the top and bottom sieves should be empty after sieving.
Obično se perlirani ječam propušta kroz šest različitih sita; niz sita je zatvoren na vrhu i dnu, a sito s najvećim otvorima smješteno je na vrhu; sito na vrhu i sito na dnu moraju nakon prosijavanja biti prazni.

Pearled grains of barley
Perlirana zrna ječma

Husked whole grain cereals, in particular rice, wheat, oats, barley, semolina, couscous, rye, millet, sesame, corn and buckwheat, including the aforesaid goods in the form of mixtures and other preparations and processed goods, in particular wheat bran, wheat germ, corn flour, husked barley, barley meal, crushed barley, muesli and muesli bars, consisting predominantly of chips (cereal products), milling products, pearled barley
Oljuštene integralne žitarice, posebice riža, pšenica, zob, ječam, griz, kuskus, raž, proso, sezam, kukuruz i heljda, prethodno navedeni proizvodi i u obliku mješavina i ostalih pripravaka i prerada, posebice pšenične posije, pšenične klice, kukuruzno brašno, ječmena krupica, ječmeno brašno, ječmena prekrupa, musli i pločice od žitarica (koje se uglavnom sastoje od žitnih pahuljica), brašnasti proizvodi, ječmena kaša