Leberkäse (help·info) (German, literally means 'liver cheese'; sometimes spelled Leberkäs or Leberka(a)s in Austria and the Swabian, Bavarian and Franconian parts of Germany and Fleischkäse in Saarland, Baden, Switzerland and Tyrol), also called Leverkaas in Dutch, is a specialty food found in the south of Germany, in Austria and parts of Switzerland, similar to bologna sausage.
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