acid of milk oor Japannees
acid of milk
en
(obsolete, organic chemistry) lactic acid
Vertalings in die woordeboek Engels - Japannees
乳酸
Geskatte vertalings
Vertoon algoritmies gegenereerde vertalings
voorbeelde
Advanced filtering
Voorbeelde moet herlaai word.
It is a type of bacteria that produces lactic acid by fermentation of the milk.
ミセス・ウィルソンには夫が?jw2019 jw2019
At the moment when the rising acid condition of the milk is just right, mix in some rennet.
こんなものしかなくてすまないjw2019 jw2019
Your body uses the protein best in the presence of all these acids, so include a glass of milk or some cheese when you serve beans.
ー 俺の言うことを聞いてくれ ー 来るな あっちへ行け!jw2019 jw2019
The method for producing a denatured substance of lactalbumin includes heating a mixture of domestic animal milk and oleic acid.
鋳造 期間 が 一 年 以内 と 短 い もの で あ っ た 。patents-wipo patents-wipo
When a certain degree of acidity is reached, the chief protein in milk (called casein) coagulates into an insoluble curd.
寝ていない魂は安らかな眠りに。jw2019 jw2019
Lactic acid, a by-product of the metabolism of sugars, acidifies milk and causes it to curdle.
勅授 位記 式 条 ( 五 位 以上 の 位記 の 書式 )jw2019 jw2019
The change in acidity of the resulting liquid fermented milk after 25 days is 0.25% or less when the milk is stored at a temperature of 10°C for 25 days after the end of fermentation.
分かってるよ そこが怖いところだpatents-wipo patents-wipo
Non-protein nitrogen-containing compounds, making up 25% of the milk's nitrogen, include urea, uric acid, creatine, creatinine, amino acids, and nucleotides.
♪「夜に会えるね パパ」LASER-wikipedia2 LASER-wikipedia2
Milk constituents react with a group of organic acids including chlorogenic acid to make protein unstable .
サミーがすぐ帰ってくる。行かなきゃ。KFTT KFTT
During this time, the acidity of milk increases, and the added enzyme helps the coagulation process.
さらに 大黒 像 が 正面 を 向 い て い る こと は 丁銀 と 同様 で あ る 。JParaCrawl3 JParaCrawl3
The acid soil of Wales meant that the milk produced by their cattle created a soft cheese, which was not as good for roasting, so Welsh people would trade for harder cheeses such as Cheddar.
十字砲火で焼かれるのが幕引きだLASER-wikipedia2 LASER-wikipedia2
Also recommended is ordinary oriental tea (because of its tannic acid), to which no sugar, lemon or milk has been added.
御陵 は 毛 受野 ( もずの ) に あり 。jw2019 jw2019
Soybean milk, process for production thereof, and process for production of hydroxy unsaturated fatty acid having 18 carbon atoms
開隊 に 先立 っ て 、 要員 は 空路 で 柳本 に 到着 し て い る 。patents-wipo patents-wipo
Some persons have objections to pasteurized milk because the heat used in pasteurizing it decreases the amount of vitamin C and vitamin B1 in the milk and destroys the useful lactic acid bacteria.
それなら 全ての裏切り者は 私のもの と覚えているなjw2019 jw2019
The lactobacillus delbrueckii subsp. bulgaricus is capable of accumulating 0.4 g/L or more of D-lactic acid in a fermented substance when inoculated into soy milk and cultivated.
「はなせ」 「あんたに、非難される覚えはない」patents-wipo patents-wipo
The present invention elucidates a microbe which causes the occurrence an off-odour and an off-taste in acidic milk beverages having a pH of at least 3.5, and addresses the problem of providing a means for inhibiting growth of this microbe, without losing the flavour of the original beverage.
レイモンド どんな手柄を?patents-wipo patents-wipo
An emulsion composition for food or drink, said emulsion composition comprising a milk product having a total solid content of 55 wt% or more and an emulsifier, wherein the emulsifier is a fatty acid ester and the milk product has an MFFB% [(moisture amount)/(total weight - milk fat amount): expressed as a percentage] of 73 wt% or more.
少な く とも 室町 時代 の 写本 に は 『 吾妻 鏡 』 と あ る 。patents-wipo patents-wipo
The milk basic protein fraction and the milk basic protein fraction decomposition product have the effect of increasing the amount of hyaluronic acid.
玉鬘 は 、 大君 を 冷泉 院 の もと へ 参 ら せ る こと を 決意 。patents-wipo patents-wipo
With the increasing acidity of lactic acid, milk casein in the beginning precipitation, condensation imaging the same block soft tofu, and produce a fragrant odor, which is yogurt.
そして有無を言わさずJParaCrawl3 JParaCrawl3
Breast milk contains high proportions of cholesterol, which is thought to be helpful in developing the baby’s nerve tissue, body membranes and bile acids.
はやく から 薮田 嘉一郎 や 森 浩一 は 、 古墳 時代 は 4 世紀 から 始ま る と する 当時 の 一般 的 な 理解 に したが っ て 、 下記 の 見解 を 表明 し た 。jw2019 jw2019
The effectiveness of the method is a tryptophan amino acid, which is part of milk.
後撰 和歌 集 に は 、 古今 和歌集 の よう な 序文 が 付 さ れ て い な い ため 、 その 成立 年時 は 不明 で あ る 。JParaCrawl3 JParaCrawl3
So, the smell and taste of acidic milk can talk about candidiasis, excessive sweetness - about elevated blood sugar levels.
この 猪名 県 が 日本 の 歴史 文献 に 登場 する の は 奈良 時代 に 成立 し た と み られ る 日本 の 史書 『 日本 書紀 』 で あ る 。JParaCrawl3 JParaCrawl3
Breast Milk—Full of Amino Acids Breast milk is rich in amino acids with a well-balanced profile of essential amino acids (see diagram) .That is why a newborn child can grow healthily consuming only breast milk.
日本 の 古典 に おけ る 紀行 作品 の 代表 的 存在 で あ り 、 松尾 芭蕉 の 著書 の 中 で も 最も 有名 な 作品 で あ る 。JParaCrawl3 JParaCrawl3
A custard pudding formulated from egg yolk and milk or soy milk, wherein a lysophospholipid and a free fatty acid are added at a proportion of 0.05 to 5 parts of the free fatty acid to 1 part of the lysophospholipid.
ミカン ちゃん すぐ に 行く からpatents-wipo patents-wipo
If the taste of acidic milk in the mouth occurs if you did not use the dairy, it should be alert.
玉鬘 は 自分 の 内侍 司 の 役 を 中 の 君 に 譲 り 、 今上 帝 の もと へ 入内 さ せ た 。JParaCrawl3 JParaCrawl3
154 sinne gevind in 20 ms. Hulle kom uit baie bronne en word nie nagegaan nie.