doughy oor Koreaans

doughy

/ˈdəʊˌi/ adjektief
en
having the characteristics of dough especially in appearance or consistency: as

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Siomay wrappers shall be thin enough but not be broken after cooking; shall be thick enough to be pressed and formed but not taste doughy.
Siomay 포장지는 충분히 얇을 것이나 요리 후에 부서지지 않아야한다; 압착되고 성형 될만큼 두껍고 묽은 맛이 없어야한다.ParaCrawl Corpus ParaCrawl Corpus
Doughy dumplings are a facet of Czech national heritage whose significance would be difficult to over-estimate.
밀가루반죽덤플링은그중요성을과대평가할수없는체코의국가적문화유산의한측면입니다.ParaCrawl Corpus ParaCrawl Corpus
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