carbohydrate oor Nepalees
carbohydrate
en
(organic chemistry, nutrition) A sugar, starch, or cellulose that is a food source of energy for an animal or plant; a saccharide.
Vertalings in die woordeboek Engels - Nepalees
कार्बोहाइड्रेट
en
organic compound that consists only of carbon, hydrogen, and oxygen
Geskatte vertalings
Vertoon algoritmies gegenereerde vertalings
voorbeelde
Advanced filtering
Voorbeelde moet herlaai word.
Using this process, green vegetation takes in carbon dioxide, water, sunlight, and nutrients and produces carbohydrates and oxygen.
कार्य सेटिङjw2019 jw2019
The newspaper the Straits Times reported on the HPB report on May 6, featuring an infographic showing that a bowl of rice has twice the carbohydrate content of a soft drink.
गन्तब्य फोल्डरgv2019 gv2019
The koala’s unique appendix allows the little animal to extract from this menu all the proteins, carbohydrates, and fats that it needs.
पर्दा ७ मा स्विच गर्नुहोस्jw2019 jw2019
Carbohydrates Especially whole grains —pasta, bread,
परिवर्तन लागू गर्नुहोस्jw2019 jw2019
This source of food was essential for man’s existence, since all cereals —including wheat, barley, rye, oats, rice, millet, sorghum, and maize— contain starchy carbohydrates that the body is capable of transforming into its principal fuel —glucose.
प्रयोगकर्ता आईडीसँग मिल्दो सार्वजनिक कुञ्जी फेला पार्न सकेन % #; सन्देश गुप्तिकरण गरेको छैन ।jw2019 jw2019
Light supplies the energy for water and carbon dioxide to combine and produce carbohydrates.
स्थापना गर्नुहोस्jw2019 jw2019
Although dieters may lose weight on low-carbohydrate diets, there is little data available on the long-term effects of such diets.
क्लिपबोर्ड सामाग्री सम्पादन फिल्डको हालको कर्सर स्थितिमा टाँस्दछ ।jw2019 jw2019
Cooked adzuki beans are 66% water, 25% carbohydrates, including 7% dietary fiber, 8% protein, and contain negligible fat (table).
जुम गर्नुहोस्WikiMatrix WikiMatrix
After arrival, you should eat carbohydrates, such as rice, oats, and potatoes, rather than fatty foods.
द्वन्द्व पत्ता लाग्योjw2019 jw2019
If you are considering a low-carbohydrate diet, be sure to consult a doctor first.
मार्गCommentjw2019 jw2019
Technically speaking, though, true gum is a water-soluble substance made of carbohydrates, and no eucalypti produce this.
टेपनाम पढ्न असफल भयो ।jw2019 jw2019
They were in agreement that certain diets that concentrate on eliminating carbohydrates and increasing the intake of protein (meats) can lead to weight loss.
ठूलो क्षमताको ट्रेjw2019 jw2019
1. Rich in potassium, carbohydrate, magnesium, calcium, phosphorus, fiber, sodium, vitamin, protein, iron and zinc 0.25mg and other substances, which can help to supplement the trace elements of human body, and also contribute to beauty.
नकरात्मक पाठParaCrawl Corpus ParaCrawl Corpus
L-Valineis a white crystalline powder and an essential amino acid that occurs naturally in dairy, mushrooms, meat, peanuts, and soy products. It is manufactured by fermentation from carbohydrate sources and is used as a nutritional food additive.
नियम सम्पादकParaCrawl Corpus ParaCrawl Corpus
It provides larger food volumes for increasing satiety (the sensation of fullness) while minimizing calorie consumption. Fiber holds carbohydrates through transit of the stomach and bowels, limiting glucose absorption, thus lessening blood sugar spikes. (The fibrous mass essentially hides the simple sugars from the absorptive bowel wall.) Fiber also limits low-density lipid (LDL) absorption and re-absorption, benefiting one’s lipid profile (cholesterol). Fiber adds bulk to stool and speeds food transit, aiding regularity and ease of defecation.
CRL फाइल चयन गर्नुहोस्ParaCrawl Corpus ParaCrawl Corpus
Thus, it can lead to complications, especially in the fat-carbohydrate metabolism, or the protein degradation may be erroneous. The synthesis of the two components magnesium and calcium should not be underestimated in the human body. Both substances are mutually dependent on one another and, without the presence of the other substance in the human organism, can not have their full effect.
ट्रयाक यन्त्रमा पहिल्यै छParaCrawl Corpus ParaCrawl Corpus
He was appointed Dean of the Faculty of Science and acted as Vice-Principal from 1947 մինչեւ 1948. His research focused predominantly on carbohydrate chemistry in which he confirmed a number of structures of optically active sugars . միջոցով 1928, he had deduced and confirmed the structures of maltose, cellobiose, lactose, gentiobiose, melibiose, gentianose, raffinose, as well as the glucoside ring tautomeric structure of aldose sugars . His research helped to define the basic features of the starch, cellulose, glycogen, inulin and xylan molecules . He also contributed towards solving the problems with bacterial polysaccharides . He was a recipient of the Nobel Prize in Chemistry in 1937.
सीडी ड्राइभ (तपाईँले यसलाई परिवर्तन गर्न बजाउन रोक्नुपर्छParaCrawl Corpus ParaCrawl Corpus
18 sinne gevind in 7 ms. Hulle kom uit baie bronne en word nie nagegaan nie.