gram flour oor Nepalees
gram flour
en
Gram flour, also known as garbanzo bean flour, chickpea flour, or besan, is a pulse flour made from ground chickpeas. Used in many countries, it is a staple ingredient in Indian, Pakistani, Nepali and Bangladeshi cuisines.
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“We each receive about 3 cups of maize (corn) flour, one cup of peas, 20 grams of soya, 2 tablespoons of cooking oil, and 10 grams of salt.
क्यामेरा मोड र कार्यक्रम देखाउनुहोस्jw2019 jw2019
Ingredients: Wheat flour - 80 Gram
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