Schmitt, Head Curator, Department of Zoology of the Smithsonian Institution, Washington, D.C., in commenting on these findings, wrote: “There seems to be no reason to doubt the authenticity of the reports of various workers that rabbits customarily store semi-digested food in the caecum and that this is later reingested and passes a second time through the digestive tract.”
Schmitt, Punong Tagapangasiwa ng Departamento ng Soolohiya ng Smithsonian Institution, Washington, D.C., ay sumulat: “Waring walang dahilan upang pag-alinlanganan ang autentisidad ng mga ulat ng iba’t ibang manggagawa na nagsasabing nakaugalian ng mga rabit na imbakin sa caecum ang pagkaing bahagyang natunaw at pagkatapos ay muli itong nguyain at makalawang ulit na dumaraan sa lagusan ng panunaw.”jw2019 jw2019