ginger soup oor Sjinees

ginger soup

Vertalings in die woordeboek Engels - Sjinees

姜汤

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Other foods for therapy are pepper soup, ginger soup and liquor.
其他用於治療的食物有辣椒湯薑湯和酒。LASER-wikipedia2 LASER-wikipedia2
Pumpkin, carrot and ginger: This orange soup saturate your body with vitamins in the winter season!
南瓜,胡萝卜和生姜:这个橙色的在冬季维生素饱和你的身体!ParaCrawl Corpus ParaCrawl Corpus
On board, we noticed only then, that we were durchgefrohren something, and we warmed ourselves with a hot shower, warm tomato soup, Ginger tea and biscuits on.
在车上,我们才发现, 我们是durchgefrohren的东西,我们用一个热水澡温暖自己, 温暖的番茄汤, 生姜茶和饼干上.ParaCrawl Corpus ParaCrawl Corpus
Although it seems to be rich at first sight, there is not much fat, but instead has a rich flavor with a mild taste. Mixing the ginger in the soup adds a refreshing zing, but also gives a strong flavoring creating a mysterious taste.
乍看之下似乎很浓厚,但入口之后发现并没有那么油腻,而是浓郁柔和的味道。 接着将生姜稍微拌到汤里后,喝起来更为清爽却浓郁,真是太不可思议的味道了。 弹滑的面条与浓郁的汤头。ParaCrawl Corpus ParaCrawl Corpus
He sticks to domestic ingredients as much as possible, with a special focus on local ginger and garlic, a key factor of the soup.
非常坚持使用日本国产的食材,尤其是决定高美味关键的生姜与大蒜更是精心严选。ParaCrawl Corpus ParaCrawl Corpus
Continue to cook the soup for another 20 minutes until, until carrots and ginger are tender.
继续煮的另一个20分钟,直到胡萝卜和是招标。ParaCrawl Corpus ParaCrawl Corpus
Fired up with smoked paprika and ginger, it makes the perfect dressing for Asian salads or a pumpkin soup, or try drizzling it over grilled salmon and red meats to spice things up.
它被熏制的辣椒和生姜点燃, 是亚洲沙拉南瓜汤的完美调料, 或者尝试在烤三文鱼和红肉上淋上, 以调味。ParaCrawl Corpus ParaCrawl Corpus
It is like a curry soup noodles with thick and creamy gravy, on top you will find bean sprouts, prawn, hardboiled egg, fish cake, tofu puffs and sambal chili paste, complemented by the subtle fragrance of the ginger flower.
它更像是一个带有浓浓奶油汁的喱汤面,在上面你会看到豆芽,虾,煮过头的鸡蛋,鱼饼,豆腐和参巴辣椒糊,辅之淡淡清香的姜花。ParaCrawl Corpus ParaCrawl Corpus
The specialty is xiao long bao, a Shanghainese dumpling filled with soup and nuggets of juicy pork. The atmosphere inside is one of quiet reverence, as customers first dip their dumplings in vinegar and finely sliced ginger, then place them onto large spoons. They then poke a hole in the skin to let some broth spill out, before eating each dumpling, about the size of a squash ball, in one mouthful.
这里的特色菜是小笼包,一种上海风味的包子,馅是多汁的猪肉,还灌了汤。 里的气氛有几分安静肃穆,顾客们先把包子在醋和细细切好的里蘸一下,然后把包子放到大勺里,吃之前在包子上戳一个洞,让一些汤汁流出来,每个包子大概有壁球那么大,可以一口吃下去。ParaCrawl Corpus ParaCrawl Corpus
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