One source suggests that, in the year 2005, there were 1.8 million acres of land worldwide cultivating berries, with 6.3 million tons produced.:4 According to figures from Global Berry Congress 2015 in the US, over 6 million dollars of soft fruit are sold, accounting for 19% of total supermarket revenue, more than bananas (a botanical berry) at 11%, and apples (14%), with continued rapid growth in the market expected.
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