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English[en]
In Britain, Ireland, and some Commonwealth countries, "black pudding" or "blood pudding" is made from blood and some filler grains and spices, often oatmeal.
Chinese[zh]
在英國、愛爾蘭、和一些大英國協國家的食物“黑布丁”(或是“血布丁”),是用食用血加上穀物及香料製成,有時也會加入燕麥。

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