Besonderhede van voorbeeld: -2891171460167323449

English

Because of this consumers until now have bought breads that are “100% natural”, made with “starter dough” or are “artisan”, as well as those called “multi cereal”, which actually have the minimum percentages of whole meal flours, a situation that is detrimental for public health.

Spanish

Por ello, hasta el momento, los consumidores han comprado panes “100% naturales”, elaborados con “masa madre” o “artesanos”, o denominándose también “multicereales”, cuando, en realidad, han tenido porcentajes mínimos de harinas integrales de verdad, siendo perjudiciales para la salud pública.