Metadata
Author: springer
Data
English[en]
Chemical structure was elucidated using HPLC/ESI-MS (electrospray ionization-mass spectrometry), Fourier transform infrared (FTIR), and 1D- and 2D-nuclear magnetic resonance (NMR).
Chinese[zh]
利用紫外光谱、液相色谱–质谱联用、红外光谱、一维和二维核磁图谱, 鉴定芹菜素糖苷结构(图2~5)。