Metadata
Author: WikiMatrix
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English[en]
Today, crayfish is consumed mainly boiled, similarly to crayfish dishes in other parts of the world, or prepared with typically Mexican sauces and condiments, particularly in central and southern Mexico.
Spanish[es]
Actualmente este tipo de cangrejo se consume (principalmente cocido) y se prepara con salsas o condimentos típicamente mexicanos en el centro y sur del país.