Metadata
Author: ParaCrawl Corpus
Data
English[en]
Some beneficial effects of forage legumes are: decreased dependency of fossil fuels and industrial nitrogen fertilizers, decreased greenhouse gases emission, reduced farming expenses, better productivity and increased self-sufficiency of proteins.
Croatian[hr]
Pozitivni učinci mahunarki su: smanjena ovisnost o fosilnim gorivima i industrijskim dušičnim gnojivima, smanjene emisije stakleničkih plinova u okoliš, smanjeni troškovi uzgoja, veća proizvodnost te povećana samodostatnost proteinima.