Metadata
Author: ParaCrawl Corpus
Data
English[en]
Save in the cookbook ingredients For 4 servings 800 g yellow-meated sweet potatoes 500 g medium-sized, firm-cooking potatoes coarse sea salt 1 tsp ginger powder 1 tb cayenne pepper 1 tablespoon of sugar 8 tbsp olive oil 1 papaya (about 300 g) 150 g cherry tomatoes 80 g shallots 1 red chili pepper 1 tbsp medium hot mustard 5 tablespoons of liquid honey 2 tablespoons of lime juice coarse white pepper 6 stalks of lemon thyme 1 tbsp finely grated orange peel (untreated) 4 pork chops (à 230 g) 1 bunch of coriander leaves 6 stems of marjoram Time Working time: 60 min. Read More recipes
Spanish[es]
Guardar en el libro de cocina ingredientes Para 4 porciones 800 g de batatas de carne amarilla 500 g de papas medianas de cocción firme sal marina gruesa 1 cucharadita de jengibre en polvo 1 cucharada de pimienta de cayena 1 cucharada de azúcar 8 cucharadas de limón 1 cucharada de cáscara de naranja finamente rallada (sin tratar) 4 chuletas de cer Leer Más recetas