Metadata
Author: ParaCrawl Corpus
Data
English[en]
Cheese – One of Switzerland’s most well-known culinary exports, there are a variety of cheese that are distinctly Swiss - Gruyère, Appenzeller and Emmental are especially well-known.
Finnish[fi]
Juusto – Yksi Sveitsin tunnetuimmista vientituotteista – erityisesti gruyère, appenzeller ja emmental ovat kuuluisia sveitsiläisiä juustoja.