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ParaCrawl Corpus
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English
[en]
The main effect of chlorogenic acid, caffeine, and other components in green coffee bean extracts and supplements is its thermogenic effect.
Chinese
[zh]
绿原酸嘅主要作用, 咖啡因, 喺绿咖啡豆提取物同补充其他成分系其产热效应.
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