Metadata
Author: WikiMatrix
Data
English[en]
The recipe originates from Porto and is named after its creator, Zé do Pipo, who owned a famous restaurant in that city during the 1960s.
Spanish[es]
La receta procede de Oporto y recibe su nombre de su creador, Zé do Pipo, propietario de un famoso restaurante de esa ciudad en los año 60.