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English[en]
In Salta, they stand out for their homemade dough and their stuffing based on lean meat, potato, onion and condiments. They are fried in lard.
Spanish[es]
En Salta se destacan por su masa casera, su relleno a base de carne magra, con agregado de papa, cebollín y condimentos, todo cocinado en grasa de pella.

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