Metadata
Author: ParaCrawl Corpus
Data
English[en]
A traditional Cuban sandwich is made with ham, roasted pork, Swiss cheese, dill pickles and yellow mustard, pressed between two slices of crusty Cuban bread, which is often lightly buttered or brushed with olive oil, similar in taste and shape to a French baguette.
Spanish[es]
Un sándwich cubano tradicional está hecho con jamón, cerdo asado, queso suizo, pepinillos en vinagre y mostaza amarilla, prensado entre dos rebanadas de pan cubano crujiente, que a menudo está ligeramente untado con mantequilla o untado con aceite de oliva, similar en sabor y forma a una baguette francesa. .