Metadata
Author: ParaCrawl Corpus
Data
English[en]
Sushi, oysters, shellfish, fish, lobsters, crabs, steaks, fondue, raclette (melted cheese dishes), pasta, etc.. All ingredients are fresh, and quality, refreshed every day.
French[fr]
Sushi, huîtres, crustacés, poissons, homards, crabes, des steaks, fondue, raclette (plats à base de fromage fondu), pâtes, etc. Tous les ingrédients sont frais (...)