Metadata
Author: ParaCrawl Corpus
Data
English[en]
2019 Save in the cookbook ingredients For 8 servings 1 malt beer (0, 33 l) 1 tbsp sweet mustard 4 tbsp white wine vinegar 125 ml sunflower oil salt black pepper 500 g of watercress 250 g rye bread 3 tb of sunflower oil 4 t of caraway seeds Time Working time: 50 min. nutritional value Pro portion 246 kcal carbs: 16 g protein: 3 g fat: 19 g difficulty Moderate Categories garnish Bread / rolls / toast Herbs Vegetarian to bake Cook party salads Order ingredients Get the ingredients for this recipe delivered to your home
Spanish[es]
2019 Guardar en el libro de cocina ingredientes Para 8 porciones 1 cerveza de malta (0, 33 l) 1 cucharada de mostaza dulce 4 cucharadas de vinagre de vino blanco 125 ml de aceite de girasol sal pimienta negra 500 g de berros 250 g de pan de centeno 3 cucharadas de aceite de girasol 4 t de semillas de alcaravea tiempo Tiempo de trabajo: 50 min