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English

During ethanol fermentation, glucose and other sugars in the corn (or sugarcane or other crops) are converted into ethanol and carbon dioxide.

Chinese

在乙醇發酵期間,在玉米中的葡萄糖和其它醣類(或在甘蔗或其他作物中)被轉換成乙醇和二氧化碳。