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Author: WikiMatrix

Data

English[en]
Famines caused by crop failures in the 19th century caused Finns to improvise pettuleipä or bark bread, bread made from rye flour and the soft phloem layer of pine bark, which was nutritious, but rock-hard and anything but tasty.
Spanish[es]
Las hambrunas del siglo XIX ocasionadas por malas cosechas provocaron que los finlandeses improvisaran el pettuleipä, un pan elaborado con harina de centeno y la capa blanda de floema de la corteza del pino, nutritivo pero insípido y muy duro.

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