Metadata
Author: ParaCrawl Corpus
Data
Bulgarian[bg]
Запазете в готварската книга съставки За 12 единици 200 г моркови 100 г лешникови ядки, нарязани на ситно 110 г масло, стайна температура 180 г брашно 1 с.
English[en]
Save in the cookbook ingredients For 12 units 200 g of carrots 100 g hazelnut kernels, chopped 110 g of butter, room temperature 180 g of flour 1 teaspoon Baking powder 100 g of sugar 1 egg, (class M) 100 ml buttermilk 70 g of powdered sugar 1 pk vanilla sugar 200 g double cream cheese, room warm Time Working time: 40 min