Metadata
Author: springer
Data
English[en]
The direct effect of the EPS on gelation and viscosity was investigated by oscillation rheometry on skim milk fermented with DPC6532 and its non-EPS-producing isogenic variant.
Chinese[zh]
在脱脂牛乳中分别接种产生EPS的乳酸菌DPC6532和不产生EPS的同基因乳酸菌变种,采用振荡流变仪测定脱脂发酵乳的流变性,以此评价EPS对胶体的凝胶性和黏性的直接影响。