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Author: WikiMatrix
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Catalan[ca]
El bacallà ab burrida es fa lligant el suc del bacallà amb allioli, és un plat que té plats germans a Catalunya, Provença i altres països propers.
English[en]
The cod ab burrida, that is prepared mixing cod sauce with garlic and oil dressing, is a dish that has the resemblance with others cooked in Catalonia, Provence, and other nearby areas.