custard oor yue
custard
en
(uncountable) A type of sauce made from milk and eggs (and usually sugar, and sometimes vanilla or other flavourings) and thickened by heat, served hot poured over desserts, as a filling for some pies and cakes, or cold and solidified; also used as a base for some savoury dishes, such as quiches.
Vertalings in die woordeboek Engels - yue
吉士
en
uncountable: sauce
吉士酱
en
uncountable: sauce
吉士醬
en
uncountable: sauce
奶黃
en
uncountable: sauce
奶黄
en
uncountable: sauce
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