Hierdie bladsy vertoon rou vertaaldata. Elke inligting kan verander word, u kan ook nuwe data byvoeg. Alle veranderinge word in 'n veranderingslogboek aangeteken.
| Engels | yue |
|---|---|
| zha cai | 榨菜 |
besonderhede
"Vertaalde frases kan baie betekenisse hê. Bykomende inligting wat in die ""definisie"" -veld gegee word, maak dit makliker om hulle te onderskei. Die volgorde van die betekenisse moet van die gewildste wees."
@omegawiki ::
skakel #1027355502| Engels[en] | yue[yue] | |
|---|---|---|
| Frases | zha cai | 榨菜 |
| definisie | A type of pickled mustard stem originating from Sichuan, China. The pickle is made from the knobby, fist-sized, swollen green stem of Brassica juncea subsp. tatsai. The stem is first salted, pressed, and dried before being rubbed with hot chile paste and allowed to ferment in an earthenware jar. | |
Position on the translation page
Position in translation page is determined by translation popularity. It measures how likely word is translated into other. 0 means -- very unlikely (will be on the bottom of the page). 100 means -- very popular. To edit these values click them to go to the edit page.
Popularity zha cai → 榨菜 : 50
Popularity 榨菜 → zha cai : 50
wysigings
Gebruik keurders om twee tydpunte te kies
| 2019.10.28 11:24 · GlosbeRobot | INITIAL · kommentaar: initial |
Id: 1435340913223643222