Cereales procesados, en particular centeno, trigo, copos de trigo, cebada, avena, copos de avena, sémola, arroz, arroz natural, copos de arroz natural, maíz, trigo sarraceno, mijo, tapioca, sagú, espelta verde, espelta, amaranto y quinoa
I had to learn, maybe through this marriage of ourstmClass tmClass