The two yeasts produce, in the main, bouquets of the ethyl ester type, such as ethyl caproate, ethyl caprylate, diethyl succinate and ethyl caprate.
Ambas levaduras producen mayoritariamente aromas del tipo ésteres etílicos como el caproato de etilo, caprilato de etilo, succinato de dietilo y caprato de etilo.patents-wipo patents-wipo