Dietary sources and absorption: Rich dietary sources of copper include condensed fish solubles, corn distillers dried solubles, dehydrated sugar cane molasses (100-75 mg/kg Cu); corn distillers grains with solubles, dehydrated poultry manure (75–50 mg/kg); dried brewers yeast, crab meal, corn gluten meal, linseed meal, soybean meal, dried brewers grains, wheat mill run, millet, cottonseed meal, wheat middlings, and copra meal (50–20 mg/kg).
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