Productos de confitería, productos de chocolate, productos de repostería, productos de pastelería fina, caramelos, productos elaborados y semielaborados a base de crocante, en particular trufas y bombones
Energy efficiency, use of recyclables and low-toxicity materials are all a step in the right direction, but an important addition is the elimination of planned obsolescence. Planned obsolescence is the deliberate creating of products that will not last and that are not repairable.tmClass tmClass