On the basis of high flavour dilution factors, methional (boiled potato), 3-methylbutanal (malty), (E)-2-nonenal (green, tallowy), (E,E)-2,4-decadienal (fatty) and acetic acid (sour, pungent) belonged to the potent odorants of the crust, and phenylacetaldehyde, (E)-2-nonenal and (E,E)-2,4-decadienal to those of the crumb.
Richtlinie #/EWG des Rates vom #. Januar # zur Angleichung der Rechts-und Verwaltungsvorschriften über Arzneispezialitätenspringer springer