The reason for including these municipalities in the PDO ‘Montes de Granada’ production area is that, together with the area defined at present, they form a homogeneous entity as regards both the natural environment (orography, geology, soil, climate, etc) and human factors (olive varieties grown, cultivation techniques and methods used to obtain the virgin olive oil). In addition, the olive oil produced in the municipalities proposed for inclusion have the same physical, chemical and organoleptic characteristics as PDO ‘Montes de Granada’ olive oil.
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