Another reference was made in the newspaper Politistika [Culture] of Argolida, on 17 March 2010, ‘...During the event professional chefs from Turkey, Cyprus, representing bodies who are members of the network “Le Conservatoire international des cuisines méditerranéennes” [International Conservatory of Mediterranean Cuisines], and of course from Greece, will demonstrate with their own skill and experience the gastronomic delights of an outstanding and delicious product such as “Agkinara Irion” ...’
Täytäntöönpanomenetelmiä ei saa millään muotoa heikentää, vaan päinvastoin lujittaa yhteisöllisyyttäeurlex-diff-2018-06-20 eurlex-diff-2018-06-20