The area where the olives intended for pressing to produce the extra virgin oil ‘Terre Tarentine’ are grown and processed includes the entire administrative area of the municipalities of the province of Taranto: the territory of the municipality of Taranto entered in the register under the letter ‘A’, Ginosa, Laterza, Castellaneta, Palagianello, Palagiano, Mottola, Massafra, Crispiano, Statte, Martina Franca, Monteiasi and Montemesola.
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