ferment oor Cusco Quechua

ferment

/fəˈmɛnt/, /ˈfɝmɛnt/, /ˈfɜːmɛnt/, /fɚˈmɛnt/ werkwoord, naamwoord
en
To react, using fermentation; especially to produce alcohol by allowing yeast to act on sugars; to brew.

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The leaven ferments all “three large measures of flour” —the entire mass.
47 Cheqaqtapunin niykichis: Pipas noqapi iñiqqa wiñay kausayniyoqmi kanqa.jw2019 jw2019
“A Little Leaven Ferments the Whole Batch of Dough”
Chaykunata tukuspañan Diosqa huk cheqaspi sumaqta ruwaran.jw2019 jw2019
The leaven spread “until the whole mass was fermented.”
7 Chay wasipin qhepakunkichis imachus qosqasuykichista mijuspa ujaspa ima, llank’aqqa chaskinanpunin pagontaqa.jw2019 jw2019
“The whole mass” of flour represents all the nations, and the fermenting process pictures the spread of the Kingdom message by means of the preaching work.
28 Paytaq niran: “Arí, wiraqocha, ichaqa uña alqochakunapas wawakunaq mesa ukhuman usuchisqan t’antataqa mijunkun”, nispa.jw2019 jw2019
“A Little Leaven Ferments the Whole Batch of Dough”: (10 min.)
15-21 Mana qonchuyoq t’anta fiestajw2019 jw2019
What aspect of the preaching work is illustrated by the fact that the leaven ferments the whole mass?
Jesusta Nazaretpi mana chaskisqankumanta (16-30)jw2019 jw2019
6 sinne gevind in 2 ms. Hulle kom uit baie bronne en word nie nagegaan nie.