La Comisión considera, sobre la base de estas cifras, que la posición de mercado de las partes oscila entre el [60-70] % y el [70-80] %.
Manufacture still involves the same processes asin the past: draining the curd, putting it into moulds, salting by hand, in two stages, using dry coarse salt and turning the cheese over several times, then pricking using long needles, as this airing of the cheese allows penicillium glaucum to developEurLex-2 EurLex-2