pasta oor Afrikaans

pasta

/ˈpæstə/, /`pæstə/, /ˈpaːstə/, /ˈpɑːstə/ naamwoord

Pieces of dough made from wheat and water sometimes mixed with egg used in various cuisines; it is often sold in dried form, and comes in a variety of shapes.

Soortgelyke frases

pasta filata
Filata

voorbeelde

Rasta pasta Serves 6–8 This recipe is named after the red, yellow and green colours of the sweet peppers it contains.
Rasta-pasta Bedien 6–8 ’n Mooi kleurvolle pasta met die rooi, geel en groen soetrissies.

Reduce refined foods such as pasta, white bread, and white rice, which have been stripped of much of their nutritional value.
Eet minder geraffineerde kosse soos pasta, witbrood en witrys, wat baie van hulle voedingswaarde verloor het.

But there were also many pleasant things, such as the irresistible aroma of roasting coffee that filled the morning air and the spicy smell of superb sauces being prepared for countless types of pasta.
Maar daar was ook talle aangename dinge, soos die onweerstaanbare aroma van geroosterde koffie wat die oggendlug gevul het en die speserygeur van heerlike souse wat vir tallose soorte pastageregte voorberei word.

Two of Liechtenstein’s typical dishes are Tüarka-Rebel, a specialty made of corn, and Käsknöpfle, a cheesy pasta dish.
Twee van Liechtenstein se tipiese disse is Tüarka-Rebel, ’n spesialiteit wat van mielies gemaak word, en Käsknöpfle, ’n pastagereg met kaas.

Studies likewise indicate that mental performance wanes after a meal of carbohydrates, such as bread, cereal, rice, or pasta.
Studies toon eweneens dat verstandelike vermoëns afneem ná ’n maaltyd van koolhidrate, soos brood, ontbytgraan, rys of pasta.

Indeed, tomatoes add their distinctive flavor and color to a huge range of delicious vegetable, egg, pasta, meat, and fish dishes.
Ja, tamaties voeg ’n unieke geur en kleur by ’n groot verskeidenheid heerlike groente-, eier-, pasta-, vleis- en visgeregte.

Meals include fish, pasta, vegetables, legumes, meat, fruit, and dairy products.
Die maaltye sluit vis, pasta, groente, peulgroente, vleis, vrugte en suiwelprodukte in.

According to the U.S. Department of Agriculture (USDA), the foundation of a balanced diet is made up of carbohydrates such as breads, cereals, rice, and pasta.
Volgens die Amerikaanse Departement van Landbou (USDA) is koolhidrate, soos brood, graansoorte, rys en pasta, die grondslag van ’n gebalanseerde dieet.

Tip: The Italians don’t drown their pasta in sauce.
Wenk: Die Italianers verdrink nie hulle pasta in sous nie.

It also recommends eating “five or more servings of fruits and vegetables each day” as well as bread, cereals, pasta, other grain products, rice, and beans.
Hulle beveel ook aan dat ’n mens “elke dag vyf of meer porsies vrugte en groente” eet, sowel as brood, ontbytgraan, pasta, ander graanprodukte, rys en boontjies.

Pasta is a staple of Italian cuisine
Pasta is ’n stapelvoedsel in Italië

If you are making a pizza or a pasta dish, maybe the oval-shaped plum tomato with its firm flesh would be a good choice.
As jy ’n pizza of pastagereg maak, sal die ovaalvormige pruimtamatie met sy ferm vleis dalk ’n goeie keuse wees.

Carbohydrates Especially whole grains —pasta, bread,
Koolhidrate Veral volgraansoorte—pasta, brood, rys en

Pasta is often served as a first course, followed by meat or fish with vegetables.
Pasta word dikwels as ’n eerste gereg bedien, en daarna vleis of vis met groente.

Bread, cereal, rice, and pasta group
Groep met brood, graan, rys en pasta

At the base of the pyramid are complex carbohydrates, which include grain foods, such as bread, cereal, rice, and pasta.
Onderaan die piramide is saamgestelde koolhidrate, waaronder graanvoedselsoorte, soos brood, ontbytgraan, rys en pasta.

As to the debate over whether pasta originated in Italy, the Middle East, or the Orient, one of the discoverers, according to the Times, Houyuan Lu of the Chinese Academy of Sciences claims: “This study has established that the earliest noodle production occurred in China.”
Aangaande die debat oor die oorsprong van pasta—of dit van Italië, die Midde-Ooste of die Ooste kom—beweer een van die ontdekkers, Houyuan Lu van die Chinese Akademie vir die Wetenskappe, volgens die Times: “In hierdie studie is daar bevestig dat die vroegste produksie van noedels in China plaasgevind het.”

By the 16th century, the tomato was grown in Spain and Italy, where gazpacho, pasta, and pizza became cuisine favorites.
Teen die 16de eeu is die tamatie in Spanje en Italië gekweek, waar gazpacho, pasta en pizza gunstelinggeregte geword het.

Some IC patients report that they have the least trouble with rice, potatoes, pasta, vegetables, meat, and chicken.
Party IS-pasiënte sê dat hulle die minste probleme het met rys, aartappels, pasta, groente, vleis en hoender.

Makes 8 baby portions Hint: You can freeze the leftover bolognaise sauce (without the pasta) for later use.
Babaporsies: 8 Wenk: Jy kan die oorskiet-bolognaise (nie die pasta nie) vir latere gebruik vries.

So you had pasta for supper?
So, jy het pasta vir aandete gehad?

• Eat more complex carbohydrates, such as whole grains, breads and pastas, beans, nuts, rice, vegetables, and fruits.
• Eet meer saamgestelde koolhidrate, soos volgrane, brood en pastas, bone, neute, rys, groente en vrugte.

Produce a simple yet tasty tomato sauce for pasta by placing in a pan the contents of a can of chopped tomatoes, a pinch of sugar (or catsup), some olive oil, a minced garlic clove, a few herbs such as basil, bay leaf, or oregano, and some seasoning.
Maak ’n eenvoudige maar smaaklike tamatiesous vir pasta deur ’n blik gekapte tamaties, ’n knippie suiker (of tamatiesous), ’n bietjie olyfolie, ’n gemaalde knoffelhuisie, ’n paar kruie, soos basielkruid, lourierblaar of oreganum, in ’n pan te sit en ’n bietjie sout en peper by te voeg.

They were very poor, and their basic diet consisted of tortillas, beans, pasta, rice, and hot peppers.
Hulle was brandarm, en hulle dieet het hoofsaaklik uit tortillas, bone, pasta, rys en brandrissies bestaan.

“It doesn’t smell like ‘only pasta.’”
“Dit ruik nie na ’net pasta’ nie.”