As for fish, whole fish should have clear eyes, red gills, and unmarred, firm flesh, and fillets and steaks should be bright and shiny, without a strong and unpleasant odor.
Kung isda ang pag-uusapan, ang buong isda ay dapat na may malinaw na mga mata, mapulang hasang, at walang sira, may matigas na laman, at ang laman at mga posta ng isda ay dapat na malinaw at makintab, walang bulok o masamang amoy.jw2019 jw2019