Un gourmet o gastrónomo es una persona con gusto delicado y exquisito paladar, conocedor de los platos de cocina significativamente refinados, que tiene la capacidad de ser catador de talentos de gastronomía al probar el nivel de sabor, fineza y calidad de ciertos alimentos y vinos.
All collateralised operations involving the foreign reserve assets of the ECB comprising repurchase agreements, reverse repurchase agreements, buy/sell-back agreements and sell/buy-back agreements are to be documented under the following standard agreements, in such form as may be approved or amended by the ECB from time to time: for counterparties organised or incorporated under French law, theParaCrawl Corpus ParaCrawl Corpus