pastry oor Xhosa

pastry

/ˈpeɪstri/ naamwoord

A baked food group which contains items made from flour and fat pastes such as pie crust; also tarts, bear claws, Napoleons, puff pastries, etc.

Vertalings in die woordeboek Engels - Xhosa

intlama

Pastry

voorbeelde

The bright-red berry is also used to make sauce, pudding, juice, and pastries.
Ngala maqunube abomvu krwe kwenziwa isauce, ipudding, isiselo neendidi zeepayi.

Hoping that the kitchen god gives a favorable report, the family sends him off with a special meal, with offerings of sweets and sticky pastries.
Intsapho imenzela isidlo esikhethekileyo esiquka iilekese nezinye izimuncumuncu, ngethemba lokuba lo thixo wasekhitshini uza kuthetha kakuhle ngayo ezulwini.

A typical meal could feature pelmeni (meat dumplings) in soup or topped with sour cream or piroshki (small pastries) with cabbage, meat, cheese, or potato filling.
Isidlo salapho esiqhelekileyo yipelmeni (isonka esiphekwa nenyama) sityiwa nesuphu okanye siqatywe ucwambu okanye ipiroshki (ipastries ezincinane) zityiwe ngekhaphetshu, inyama, itshizi okanye ipotato filling.

Rudi Tschiggerl, a pastry chef, was the first person to witness to me
URudi Tschiggerl, owayengumbhaki, wayengumntu wokuqala ukundishumayeza

On Sundays, our family took bread and pastries from our bakery to the meeting place to share with others.
NgeeCawa intsapho yasekhaya yayidla ngokuthatha izonka kwivenkile yayo ukuze iphise ngazo enkonzweni.

There, Rudolf Tschiggerl, a workmate and pastry chef, witnessed informally to me.
Apho ndashunyayezwa nguRudolf Tschiggerl owayengumbhaki kule hotele.

They are also used in various pastries, such as bilberry pie.
Kwakhona kwenziwa ngawo iipayi, ezinjengebilberry pie.

Sugary soft drinks and pastries are likewise low in nutrition and high in calories.
Iziselo ezihlwahlwazayo ezineswekile eninzi nokutya okwenziwe ngentlama ngokufanayo akunazondlo zininzi kwaye kuneekilojoule ezininzi.

They have placed offerings of fruit and pastries in front of the graves.
Bebebeka iminikelo yeziqhamo neyeekeyiki ezinamafutha phambi kwamangcwaba.

I immediately quit my job as pastry chef at a restaurant in Glendale and moved to Bethel.
Ndawushiya ngoko nangoko umsebenzi wokupheka endandiwenza eGlendale ndaza ndaya eBheteli (ikomkhulu lamaNgqina kaYehova).

A long wooden table is loaded with good things to eat —mashed potatoes, ham, corn, bread, cheese, vegetables, pastries, and other desserts.
Kwabekwa etafileni iintlobo ngeentlobo zokutya, iitapile, inyama, umbona, isonka, imifuno nezinye izimuncumuncu.

Among Albania’s many desserts are baklava (pictured right) and kadaif, which are baked pastry dough covered with syrup or honey and nuts.
Phakathi kwezimuncumuncu ezityiwayo eAlbania yibaklava (esekunene) nekadaif, enesonka esigalelwe ubusi namandongomane ngaphezulu.

Refreshing forest berries are used to make delicious desserts and pastries.
Kanti, amanye amaqunube kwenziwa ngawo iidessert neepayi eziginyis’ ingwiqi.

A pastry cook was heating a rack of 20 new, well-oiled pans in an oven when preparing to bake bread.
Umpheki wayefudumeza eontini iipani ezintsha ezingama-20 eziqatywe amafutha, elungiselela ukubhaka isonka.

Theodotos Petrides was an accomplished wrestler, but he had also learned the art of confectionery and was employed in a well-known pastry parlor.
UTheodotos Petrides wayeyingcali kumlo wezigantsontso, kodwa enabo nobuchule bokwenza iilekese neekeyiki yaye wayesebenza kwivenkile ephambili yababhaki beekeyiki.