When disease-causing germs get into water and food or onto hands, utensils, or surfaces used for preparing and serving food, they may be passed into the mouth and swallowed, resulting in illness.
Mgbe nje ndị na-akpata ọrịa banyere na mmiri nakwa ná nri ma ọ bụ mesa mmadụ n’aka, banye n’arịa ndị e ji eme ihe n’ụlọ, ma ọ bụ n’ihe ndị e ji akwadebe ma na-ekunye nri, ha pụrụ ịbanye n’ọnụ, e loo ha, ha akpata ọrịa.jw2019 jw2019